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ESS VEGANISM
Hi,
please
help me out with my ESS investigation.
Estimated survey time: 4 minutes
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ESS VEGANISM
1
What age group do you belong in?
15-16
17-18
19-20
21-22
23-25
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ESS VEGANISM
2
Level of Education
Select one answer
High School Attendee
High School Graduate
University Attendee
University Graduate
Further Studies
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ESS VEGANISM
3
What is your diet type?
Omnivore
Pescetarian
Vegetarian
Flexitarian
Vegan
Other
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ESS VEGANISM
4
Which of the following describes a vegan diet?
Select one answer
Includes fish but excludes red meat
Excludes all animal-derived foods
Gluten-free
Excludes meat but includes dairy and eggs
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ESS VEGANISM
5
Based on your current knowledge, which of the foods below do you think are part of the vegan diet?
Select one or more answers
Fruit and vegetables
Chicken and fish
Dairy
Legumes and grains
Plant based substitutes
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ESS VEGANISM
6
Which food category tends to have the highest average greenhouse gas emissions per kg?
Select one answer
Beef/lamb
Poultry
Root Vegetables
Legumes
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ESS VEGANISM
7
Can a vegan diet meet protein needs?”
Select one answer
No never
Yes, with varied plant sources
Yes, with supplements
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ESS VEGANISM
8
*If you are not vegan* Would you say you are familiar with the vegan diet?
Select one answer
Not familiar at all
Slightly familiar
Moderately familiar
Very familiar
Expert
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ESS VEGANISM
9
Which environmental problems — if any — does a vegan diet help alleviate?
Select one or more answers
Soil degradation
Ocean acidification
Greenhouse gas
Overfishing
Biodiversity loss
Water usage
Deforestation
All of the above
None of the above
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ESS VEGANISM
10
In your opinion, do you believe adopting a vegan diet can reduce climate change?
Select one answer
Yes, definitely
No, not really
Not sure
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ESS VEGANISM
11
Have you ever considered reducing your consumption of various animal products, as a measure against environmental issues?
Select one answer
Yes, I have tried to in the past / I currently am
Yes, I have considered it but did not make any changes to my diet
No
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ESS VEGANISM
12
Have you ever considered or have actually reduced meat products for environmental reasons?
Select one answer
Yes
No
Maybe / Not Sure
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ESS VEGANISM
13
Do you know the difference between vegetarian and vegan diets?
Select one answer
Yes
No
Maybe/Not Sure
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ESS VEGANISM
14
Is jam and jelly vegan?
Select one answer
Yes
No
Maybe/Not Sure
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ESS VEGANISM
15
Are Biscoff Biscuits vegan?
Select one answer
Yes
No
Maybe/Not Sure
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ESS VEGANISM
16
Are Oreos vegan?
Select one answer
Yes
No
Maybe/Not Sure
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ESS VEGANISM
17
Is Oat milk vegan?
Select one answer
Yes
No
Maybe/ Not Sure
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ESS VEGANISM
18
Does producing lentils/beans require more water than beef?
Select one answer
Yes
No
Maybe/ Not Sure
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ESS VEGANISM
19
Do you think vegan diets are healthier than non-vegan diets?
Select one answer
Yes
No
Maybe / Not Sure
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ESS VEGANISM
20
Do you think vegan diets are too expensive for most students (15-25) in Greece?
Select one answer
Yes
No
Maybe/ Not Sure
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ESS VEGANISM
21
What do you think are the main problems one faces when trying to adopt a vegan diet?
Select one or more answers
Restrictions because of deficiencies or fear of creating deficiencies
Taste preferences
Costs attributed to such a diet
Availability of vegan options in Greek supermarkets and restaurants that are within reach
Lack of knowledge or information on how to start
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ESS VEGANISM
22
Why do you think one chooses to adopt a vegan diet?
Select one answer
Animal Welfare purposes
Environmental concerns
Health issues
Cultural beliefs
Economic reasons
Other (please specify)
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ESS VEGANISM
23
In general, do you think Greece is able to cater well to vegans?
Select one answer
Yes
No
Maybe/ Not Sure
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ESS VEGANISM
24
Can you name two vegan dishes?
Please do not google! If you cannot, say so below.
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ESS VEGANISM
25
"Offering vegan options in school/university is worthwhile.”
Select one answer
Yes
No
Maybe/ Not Sure
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ESS VEGANISM
26
Do you think young people (15–25) are more aware of veganism than older generations?
Select one answer
Yes
No
Maybe/ Not Sure
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